A poverty stricken woman starts a restaurant where she slaughters people and serves up human flesh, cut from her victims.

Atitaya Shindejanichakul
Aoi

Pimchanok Luevisadpaibul
Nida

Somlek Sakdikul
Proprietor
Chaiyot Tushsanasuwan
Subordinate 1
Shiny Khunthong
Subordinate 2